All-Purpose Flour is specially blended for good home baking. Use All-Purpose Flour for cakes, cookies, pie crusts and tender yeast breads, and for breading Southern fried chicken.
Self-Rising Flour is blended with just the right amount of our famous "Hot Rize
®" leavening and salt to make tender flaky biscuits every time. You can also use self-rising flour for pancakes, muffins, waffles, coffee cakes and quick loaves.