Once a year since 1996, the best cornbread recipes have been found in the foothills of southern Tennessee at the National Cornbread Cook-Off® Finals. While the top 10 recipes compete for the grand prize, there's plenty of cornbread fun to go around for everyone. Learn more about the festival.

The National Cornbread Cook-Off


National Cornbread Festival

Get Cookin'! The Winners Are Here.

When it comes to The National Cornbread Festival, we think everyone wins. But, this year's top three winners took cornbread to a brand spankin' new level. Don't just take our word for it—try the 2014 award-winning recipes yourself!

2014 Cornbread Cook-Off Winners

Grand Prize Winner:

Roasted Tomato and Bacon Cobbler

Andria G. of Matthews, North Carolina

Made using Martha White® Yellow Cornbread & Muffin Mix

View Recipe
Second Prize:

Mediterranean Cornbread Caprese

Judy A. of Prairieville, Louisiana

Made using Martha White Yellow Cornbread & Muffin Mix

View Recipe
Third Prize:

The Ultimate Southern Grilled Cheese Sandwich

Susan R. of Round Rock, Texas

Made using Martha White Sweet Yellow Cornbread & Muffin Mix

View Recipe

 

Open to legal residents of the 50 United States and D.C., age 18 or older. Void where prohibited. See complete Official Rules for details.

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