The National Cornbread Cook-Off
The 2010 Cornbread Cook-Off Call for Entries
Has Ended
We're in the process of selecting the ten finalists who will compete during the National Cornbread Festival and create their original cornbread specialties under the Big Cook-Off Tent on April 24, 2010, in South Pittsburg, Tenn.
One lucky winner will be chosen as the reigning cornbread champion.
Check back here in May to see who won!
See Official Rules for complete details
View past winning recipes
View the Official home of the National Cornbread Festival
Sponsored by Martha White Foods, Inc., Lodge Manufacturing Company, and Brown Stove Works, Inc. Open to U.S. residents, 18 years or older, except food professionals, such as chefs, food writers, or food home economists who create recipes for pay. Void outside the 50 United States and D.C. and where prohibited.