Honey Cornbread Cookies - Martha White®
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Honey Cornbread Cookies

Prep Time

10 min

Cook Time

10 min


18 Cookies

Total Time

20 min

Honey Cornbread Cookies


2 packages Martha White Honey Cornbread & Muffin Mix

1 stick butter

¾ cup granulated sugar

1 egg


Preheat oven to 325°F.

Cream together butter and ½ cup sugar. Add egg and combine well.

Fold in Martha White Honey Cornbread & Muffin Mix and mix until absorbed.

Scoop and roll into a ball and cover in sugar with the remaining sugar.

Place on a parchment-lined baking sheet.

Bake for 10-12 minutes until barely golden.

Let cool and drizzle with honey.